The Brandani board in acacia wood, coupled with a stainless steel half-moon cutter, represents a return to traditional cooking, with the guarantee of quality and speed in chopping and mincing vegetables for sautés. The acacia wood of the Brandani chopping board is recommended for achieving the best results and correct preservation of the knife blades. The Brandani half-moon cutter has a solid handle and the Brandani board is concave in the middle to ensure easier chopping.
Material of cutting board: ACACIA Material of mezzaluna blades: STAINLESS STEEL Size: CM 20 X 20 Net weight: around KGS 0,589 Dishwashing machine safe: Not Characteristics:
- acacia wood has excellent quantities known from ancient times. It’s a noble wood, unassailable by termities. Its dolden-red colour is very elegant and versatile. - Perfect both for cutting and serve. - Natural wood, without any varnish - was acacia wood only by hand with neuter soap in warm water. - Do not wash acacia wood into dishwashing machine.